QUALITY AND LABELING STANDARDS OF PROCESSED FOOD PRODUCTS

This article focuses on quality and labeling standards of processed food products in Bangladesh and international aspects. For standard of quality of food having some mended policing rule authorized by BSTI. Some international standard authorized organizations are ISO, FDA etc these are not compulsory for Bangladeshi goods but if any food maintain these standard it will better for marketing and consumers satisfaction. In case of standard labeling BSTI has some rule these are mandatory for Bangladeshi goods and other Codex standard rule for labeling but not mended for Bangladeshi goods. This article is review research by the experience of authors and reviewing related research and book review.